Autumn is nature's way of showing us how to slow down and appreciate the good things in life. What better way than with authentic Italian food? Beautifully presented, so flavoursome and fresh you will not be disappointed.

If you've travelled to Italy and were lucky enough to be hosted by a family, you will most likely recall what you ate! And how welcomed you were made to feel. This is our custom.

As part of the Blue Mountains Equinox Festival, we'll bring our culture and customs to you, providing a range of our traditional southern Italian foods. A taste experience over the course of two hours. 

Try roast capsicum on bruschetta, gluten-free stuffed zucchini and pesto filled button mushrooms.

Mouth watering olive tapenade from our 40 year old trees – and morsels of bococcini basil and tomato. Just to list a few.

Plus Limoncello shots and crispy cannoli filled with comforting ricotta to wrap up a memorable event.

Included is a short cooking demonstration, where you will learn tips and tricks on how to easily recreate at home. Talk about engaging the senses!